Muffin's Muffins

Maybe you should taste it first before you give yo...

2010-08-03T12:58:04.108-07:00

Maybe you should taste it first before you give your opinion. Balut is just an underdeveloped duck embryo. Compared to cat's intestine or cow's balls in china, this is much more subtle food.

Wow. I have not read something food related that i...

2010-05-12T21:26:40.027-07:00

Wow. I have not read something food related that is so vivid yet horrifying in a good long time. Thanks! :)

I’d like to personally invite you to join the Cook...

2010-03-08T10:19:04.053-08:00

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I couldn't agree with you more. I thought the ...

2010-01-18T20:57:50.418-08:00

I couldn't agree with you more. I thought the pad thai was so terrible that I went looking for something on the web about it just out of curiosity. I thought, surely someone else is as surprised as I am that TJ's would produce this!

Can't wait for the post on dressings! (ie my _...

2009-07-21T16:35:27.107-07:00

Can't wait for the post on dressings! (ie my _original_ request :) )

I completely understand the rice problem. I have n...

2009-04-29T13:55:00.000-07:00

I completely understand the rice problem. I have not yet mastered the art of rice making. I can make grits but I can't make rice...I don't understand.

We'll have to chat about it once I finish it too!

2009-04-29T13:51:00.000-07:00

We'll have to chat about it once I finish it too!

I have a recipe for doing miso from scratch. I be...

2009-03-30T11:30:00.000-07:00

I have a recipe for doing miso from scratch. I believe it's in a book called "The Japanese Kitchen." I'll dig it out and get it to you. VERY fun to make using real ingredients.
Good post!
Larry.

Thanks for commenting to my blog! I really enjoyed...

2009-03-25T18:03:00.000-07:00

Thanks for commenting to my blog! I really enjoyed reading, OUT! It was so interesting! I raced through it!

Whatever John....I will be over 49 before you know...

2009-02-23T12:31:00.000-08:00

Whatever John....I will be over 49 before you know it...tkae that :)

Well, I just read Ulysses (last night) so I'm at 3...

2009-02-20T13:43:00.000-08:00

Well, I just read Ulysses (last night) so I'm at 30 now. And I'm going to read Catcher in the Rye during my bathroom break so make it 31. (Can I get double credit for reading it twice?)

Pwned.

30. Not 49, definitely not 76, but 1 more than Joh...

2009-02-19T10:59:00.000-08:00

30. Not 49, definitely not 76, but 1 more than John and like him better than "most."

I've read 76 but I've had more time to read. XO, M...

2009-02-18T16:37:00.000-08:00

I've read 76 but I've had more time to read. XO, Mom

26. Not 49 but better than "most" as they say.

2009-02-18T14:32:00.000-08:00

26. Not 49 but better than "most" as they say.

Your V-Day sounds perfect. I wish I lived anywhere...

2009-02-18T10:52:00.000-08:00

Your V-Day sounds perfect. I wish I lived anywhere near y'all so we could have cooking parties.

I've abandoned the Food Network for the Travel cha...

2009-02-12T09:38:00.000-08:00

I've abandoned the Food Network for the Travel channel as of late. Andrew Zimmern's Bizzare Foods is grea too.

Like the new look

2009-02-10T09:29:00.000-08:00

Like the new look

Babe, I think it was orange roughy. The hand is ...

2009-02-09T11:03:00.000-08:00

Babe, I think it was orange roughy. The hand is fine.

into it.

2009-02-06T15:55:00.000-08:00

into it.

This show intrigued me when I saw a preview in a "...

2009-02-05T13:07:00.000-08:00

This show intrigued me when I saw a preview in a "oh, that's so gross, I just can't look away" kind of way. I've yet to see a show, but I need to!

Thanks, it did hurt! Nothing a good night's sleep...

2009-01-29T11:28:00.000-08:00

Thanks, it did hurt! Nothing a good night's sleep didn't fix though!

The dish looks great, so sorry about your hand, ho...

2009-01-29T08:07:00.000-08:00

The dish looks great, so sorry about your hand, hope it's better now!

Hello Evie, that is delicious! I'd like to invite ...

2009-01-25T06:16:00.000-08:00

Hello Evie, that is delicious! I'd like to invite you to take some time to drop by at Foodista. We have launched an online food and cooking encyclopedia ala wikipedia where you can contribute and share what you know about food, your fave recipes, and cooking techniques. Hope to see you there! Thanks! -Alisa@foodista

We also have a small embeddable widget that will help you build traffic from Foodista-related pages. This will explain how the widget works. Thanks

What a great spread! Cheese grits for dinner??? ...

2009-01-09T18:01:00.000-08:00

What a great spread! Cheese grits for dinner??? We're from the South, and we love that idea!

We moved to Holland when I was a teenager. One of...

2009-01-09T11:18:00.000-08:00

We moved to Holland when I was a teenager. One of my favorite spots to each was an Italian pizza place. The cooks and waiters were all Italian and it was a lot of fun! The pizza you describe sounds very similar, knife and fork, a thin tomato sauce, I may have to head to the kitchen and play!! Great post, I hope your next visit there is better!