Friday, July 25, 2008
I made one of my usual salads for lunch yesterday. It was a combo of spinach and romaine and stuffed with veggies. Celery, tomatoes, kalamata olives, cucumber, feta, red bell pepper, and some sliced tofurkey. I stuff it all in a tupperware and I am off to work! At home I ALWAYS make my own salad dressing, but I get lazy before work. AND I bought these cute little containers perfect for salad dressing and they leak. So I have a bottle of Newman's Own Light Italian or something along those lines in the fridge at the office. Then I pour it in, put the top back on, and shake her up! Perfect salad.